Hi folks!!
My name is Rakesh Kumar, a journalist by profession and a traveller by heart and soul.
I love to travel to new destinations, and explore vistas all over the world. In the last few years I have extensively travelled locally and around the world. Traveling around these places has helped me gain a deep understanding about the culture, food and heritage of various places.
My stories on travel, art, culture, food have routinely been published in various publications in India and abroad including CNN, South China Morning Post, The National, The Statesman.
The samosa holds a special place in the hearts and taste buds of people across the country.
Delhi not only offers a diverse range of local and international cuisines but also brings the flavors of different Indian states
Delhi is home to several iconic and historic restaurants that have been serving delicious food for decades.
If you're a food enthusiast residing in or visiting Delhi, Andhra Bhawan is an absolute must-visit.
Sarafa Market is a must-visit for anyone seeking an authentic street food experience
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