Hi folks!!
My name is Rakesh Kumar, a journalist by profession and a traveller by heart and soul.
I love to travel to new destinations, and explore vistas all over the world. In the last few years I have extensively travelled locally and around the world. Traveling around these places has helped me gain a deep understanding about the culture, food and heritage of various places.
My stories on travel, art, culture, food have routinely been published in various publications in India and abroad including CNN, South China Morning Post, The National, The Statesman.
Indian hill stations are dotted with British-era restaurants that offer menus with mouth-watering food and beautiful locations
Discover the diverse flavors of India's iconic rice-based dish, Biryani, in Kolkata, Hyderabad, and Lucknow.
Laal Maans and where one can find the best Laal Maans in Jaipur
Pyaz ki Kachori is a popular Rajasthani snack loved and relished by tourists visiting Rajasthan.
While Momo can be enjoyed anywhere and at any time, there is a unique charm to eating it in Indian hill stations.
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